The poor people would not step into a restaurant for limited penny in their wallet and would rather choose a street vendor offering goodies without bill, instant cooking, paper cutlery and no complimentary water meal. Thats precisely a poor person would think and plan to eat a meal outdoors with his limited penny or to name it, its our food for His Thought to buy His Food buying pattern.

Flipping the side and moving to affordable class of expensive food, His Idea about the food has changed to varsity and uniqueness and health regime. He is picking his every bite to quench his every bit of wholesomeness in respect to small fulsome portions, uniqueness in flavour and absurdness in presentation. So, thats how we shifted the paradigm to our thought for food.

Some truly inspiring recipes with the use of unbelievable ingredients producing sensuous delicacies have moved big Restauranteurs to the streets caved in their Food Trucks, gushing with unique pedestrian applause for their food and effort.

Its now no more the rich and poor distinction between the selection of restaurant to street food rather its the Passion for the food itself that instills the thought for Food.

Because Life is a Journey, and we eat a Lot on our Journeys so keep travelling for Food!